Gingerino
DIFFICULTY
Low
ALCOHOL
2/5
GLASS
Coupe
TIME
5 mins
Aromatic, slightly caramelized thanks to the maple syrup, with a fresh and spicy note.
INGREDIENTS
40 ml Portofino Dry Gin;
10 ml Monin ginger syrup;
60 ml Earl Grey Tea;
15 ml Maple syrup.
10 ml Monin ginger syrup;
60 ml Earl Grey Tea;
15 ml Maple syrup.
PREPARATION
Add all the ingredients into a double old fashioned glass filled with ice and mix gently with a spoon before garnishing with the dried ginger.
HOW TO MAKE IT
Portofino Dry Gin Mixology
KEY INGREDIENT
Mediterranean Juniper
The hand-picked juniper berries from the Ligurian coast provide a distinctive piney freshness with subtle citrus undertones that form the backbone of this cocktail.
PERFECT OCCASIONS
Sunset Aperitivo
Enjoy as the golden hour light enhances the citrus notes
Seafood Pairing
Perfect with grilled seabass or lemon-infused oysters
YOUR RATING
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